Cocktails

    • Summer Sangrias - all 1 Litre

    • Sangria Flora

      28

      St Germain liquor, Cointreau, Sauvignon Blanc, Blueberries, Strawberries

    • Red Rum

      30

      Rum, Cab Franc, Lemon, Limes & Blood Oranges

    • Blood Orange Moscato

      28

      Moscato, Cointreau, Aperol, Four Pillars Negroni Gin, Citrus

    • Lychee Cooler

      30

      Sauvignon Blanc, Vodka, Lychees

    • Summer Cocktails – by the glass

    • Rose of Damascus –New Western Gin

      21

      Hendricks Gin, Strawberries, Rosé

    • Turquoise – London Dry Gin

      20

      Bombay Sapphire Gin, Pink Grapefruit, Sumac, mint & tonic

    • Spring Cooler – Old Tom Gin

      18

      Haymans Old Tom Gin, Lime, Mint, Cucumber, Club Soda

    • Gin Campari Sour – Plymouth Gin

      20

      Plymouth Gin , Lemon, Campari, Orange Bitters

    • Catwalk – Genever

      18

      Bols Genever, Blueberries, Crème de Mure

    • Mango Daiquiri

      18

      Bacardi Rum, Mango & Lime

    • Bloody Daisy

      20

      Four Pillars Negroni Gin, Blood Orange Juice, Agave & Lime

    • W&M Mary

      16

      Pickled Mary: dill pickle infused Vodka, Coriander Berries & Smoky Tomato Juice

    • Gin Tonica

      Everything served with Fever Tree Mediterranean tonic & lemon tonic seasonal condiments

    • Gin

      Four Pillars Rare Dry, Victoria - condiments: mandarin, star anise & fennel pollen - 12

      West Winds Sabre, Western Australia - condiments: plums, young ginger & bay leaf - 12

      Tanqueray London Dry – condiments: buddhas hands citrus & oregano - 12

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